A 30-day tin of single-origin isabgol (psyllium husk) blended with inulin and turmeric. Nothing artificial β no sweeteners, no dye, no fillers. One level spoon (or one sachet) is your daily dose.
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Why it works
The husk gel sweep
Isabgol blooms into a soft gel that adds bulk and gently sweeps the gut, easing bloating and supporting daily regularity. Inulin feeds butyrate-producing bacteria that calm the gut lining; turmeric is the Ayurvedic anti-inflammatory.
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How to take it
30 seconds, every morning
Stir one spoon into a tall glass of the water that rested overnight in your copper bottle. Drink it fresh, then follow with more water. Take it a couple of hours apart from medications.
The Morning Glass
Stir Β· Bloom Β· Drink Fresh
FreshNot storedGentle
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What is it?
Made fresh, never stored
The husk is meant to be stirred into water and drunk fresh while it blooms into a gel β not pre-mixed and left sitting.
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Why fresh
The bloom is the point
Fresh, the gel is smooth and easy; left too long it thickens. Stir, drink, follow with water. Never store the husk inside the copper bottle β it's made fresh in the glass.
The Copper Bottle
Tamra Jal Β· Overnight Water
HeritageOvernightPairs with the tin
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What is it?
The overnight ritual
Fill the real House of Ayurveda copper bottle with water at night and let it rest β tamra jal, the traditional copper-water ritual.
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Why pair it
The ritual the husk lives in
In the morning you pour that water into a glass and stir in the isabgol. The bottle is the ritual the husk was made for β together they're the kit.
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